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Milk Cake Recipes | Indian Milk Cake Recipe With Milk & Powder

This milk cake made from milk is very tasty and luxurious. This is a sweet that everyone likes. You can prepare and eat it for 2 days and feed your family members and friends also.

Taste: The taste of milk cake is sweet and aromatic. While making it, its fragrance spreads far and wide, which attracts everyone's mind and it smells its smell after eating it.

Famous- Milk Cake is a famous sweet made of Haryana but now it has its trend all over India. If you go anytime you will definitely get these sweets. You can easily create this delicious dessert or have a small pooja or celebration in the house.

Characteristic- The most special feature of Milk Cake is that it is a delicious and easy sweet made in fewer ingredients. You can easily make it whenever you want.

Milk cake is very luxurious. It can be found everywhere in the market but there is no confirmation whether it is pure or not. That's why if you can make it at home then do not ask from the market. Milk cake is ready in a very short time. All the ingredients to make it are easily available. Today we have brought for you an easy method with the help of which you can make delicious milk cakes. Follow the recipe below and make a delicious delicious Milk Cake and make everyone happy.

Time for milk cake

It takes 60 minutes to make a milk cake. It takes 20 minutes to prepare for it.

According to members

According to the quantity given, this milk cake is enough for 4 members.

Some tips for making Milk Cake

The most important and important tip for making Milk Cakes is that if you want your milk cake to look like light brown, then you will need to roast it a little while roasting it until your mawa colour becomes thick. This will make your milk cake light brown.
You can make milk cake for a few days and keep it in a freeze. This is sweet that you can make and use for a few days daily and feed your guests to your home.
In Milk Cake, you can also add dry fruits as per your choice and as you can grind cashews and almonds.
Milk cakes will become as tasty as you keep the milk as well as for as long as your milk boils, the better your maw will come and your milk cake will get a tasteful taste.
How served milk cake-

Milk cake is like a sweet dish that you like when you want to eat and when you want it, but most people make it on some of the other festival and festival.
As we all know that the festival season is about to begin, it is better to bring any sweets from the market. Take a little time at home and make the pure dessert which will be liked by everyone.
Using sweet paper, you can keep your milk cake in different pieces, which will also attract it to look and you can also serve it as a sweet of the market.
To prevent milk cakes from getting worse, you should put it in the freeze or at a cool place after its formation, so that its taste will remain the same and you can also save your milk cake from getting worse.
Benefits of Milk Cake

The biggest advantage of milk cake is that these desserts are delicious and also good for health. The name of this dessert is called Milk Cake because it contains pure milk and the taste of milk is known separately.
Milk cake can be easily found anywhere in the market, but milk cakes made at home are of two benefits: Firstly, the milk cake made at home is pure and secondly you can make it according to your own.
Another advantage of making milk cakes at home is that you can also add sugar to the taste according to your taste. If someone in your home is suffering from diabetes then you can also make Milk Cake free of sugar which will be beneficial for their health.
One advantage of Milk Cake is that if you do not like to bring the market cake in the time of birth, then you can celebrate a birthday well by making mawa cake at home.



Milk Cake Recipe

This delicious milk cake can make you whenever you want. Most of them make festivals and celebrations but this is not necessary, you can easily make it whenever you want.

Course Desserts
 Cuisine Indian
 Prep Time 20 minutes
 Cook Time 1 hour
 Total Time 1 hour 20 minutes
 Servings 4 people

Ingredients

2 litres of milk
1/2 tsp ghee
250 grams of sugar
1 tsp spinach cardamom powder
1 lemon


How to make

To make milk cakes, first, take a pan and put milk on it and put it on the gas. Now cook the milk. Keep focusing continuously with the cage, otherwise, your milk will burn.
Keep the milk cooked on a low flame. When the milk is boiled, slow the gas and cook it for a while and when your milk is slight, add lemon juice in it and it will make your milk granular.
Now cook the milk again for some time. When cooking milk on the gas, put sugar in it and keep cooking. Cook until you do not feel that your milk is ready to freeze.
The colour of your milk will now become light brown and the aroma will also come in the mixture, add cardamom and mix it in the mixture. Your mix is ready. Close the gas.
After doing so, take a sauce and apply light ghee to it and make it smooth. Now put a mixture of milk prepared in it and keep it to freeze. After a few hours, your milk cake will be jam Take a knife in the side and see if milk cake is stored or not, reverse it on a plate and cut the milk cake with the help of a knife. Your delicious and delicious milk cake is ready.

How To Make Best French Toast Recipe, Perfect French Toast Recipe

French toast bread is a dish that everyone likes. All people eat it with great passion. You can easily make it in the morning or evening devastation. It all liked.

Taste: French Toast's taste is very fun and wonderful. If you feed it by making a guest or a friend, then he will eat it with hobbies and will also praise you.

Famous- French toast is very famous all over the place. Children, big people eat its hobbies. If you go to a party or a wedding you will definitely find a French toast stall there and you will find lots of those who eat it too.

Specialities- One of the most special features of French toast is that one of them is prepared quickly. Second, you can prepare it in front of your guests and serve it in a short time. They will eat it the hobby and will praise.

French Toast Everyone likes. Its delicious taste attracts everyone's mind. French Toast is available everywhere in the market but the fun of making it at home is very different. It is very easy to create it. All the ingredients for making French toast are easily available whenever you can make it. Today, we have brought you a simple method that lets you easily create delicious and delicious French Toast. Follow the procedure given below and make French toast quickly and feed everyone.

French toast time

It takes 15 minutes to make French toast. It takes 5 minutes to prepare for it.

According to members

According to the quantity given, this French Toast is enough for 2 members.


French Toast Recipe

French Toast's taste is delicious and delicious. You can easily make it in the morning and evening breakfast. It tastes the taste and it gets ready in a very short time.
Course Bread, Breakfast, Snack foods

  Cuisine French
  Prep Time 5 minutes
  Cook Time 15 Minutes
  Total Time 20 minutes
  Servings 2 people

Ingredients

4 bread slices
1 cup milk
3 t spoon yoghurt
1 tsp butter
1 tsp cinnamon powder



Directions

To make a French toast, first, take a vessel and add milk, curd and sugar to it and make a fine paste by fattening it well.

Take the slices of bread and dip it into the mixer. Keep in mind that this mixture should look good on bread slices.

After doing so, take a pan and warm it by putting butter on it. Put the mixed bread in a pan and apply a butter and compress it well.

After taking bread from both sides, take it out in the plate. Do this with all the bread slices. After removing the bread slices in the plate, put cinnamon powder on top and do the survey with tomato sauce or chutney. Your delicious and tasteful French Toast is ready.

The Best Chocolate Cake Recipe | The Most Amazing Chocolate Cake Recipe | Simple Recipes

All the junkies of chocolate cake are made; its taste and fragrance are liked by everybody. Some people are ready to eat it every day, you can easily make it according to your taste.

Whenever talk of Starr and Desert, everyone misses the cake and if he is a cake chocolate cake, then his fun is different; no celebration or party starts without a cake. The cake is the motive of everyone and the Chocolate cake is so fanatic in the whole world as none of them. Its taste and name make everyone happy.

Famous- Chocolate cake is most famous in the United States, where all people prefer to make chocolate cakes at every special occasion. There's a chocolate cake that is best for everyone, the best of them there.

Taste: The taste of the chocolate cake is sweet and soft. This is very spaghetti, so nobody has any problem in eating it. A lot of chocolate is added to it, which is a favourite of all.

Occasion: Whatever comes first in birthday, marriage, kitty or any kind of celebration is chocolate cake. There are many special occasions and days to make it when the only chocolate cake is made.

Your many kinds of chocolate cake will be eaten in the market, but do you know that this cake can be made in the house without an egg? For people who have avoided eggs, today we have a special recipe for a chocolate cake that will help you to prepare your delicious and chocolate cake. You just have to bring the ingredients accordingly, but with the help of recipes, you can easily make the cake itself.

Time to make chocolate cake

It takes 35 minutes to make chocolate cake. It takes 15 minutes to prepare for it.

According to members

According to the quantity given, this cheesy cake is enough for 4 members.

• Prep Time: 15 mins
• Cook Time: 35 mins
• Total Time: 50 mins

Ingredients

• 250-gram flour
• 200 grams Canned Milk
• 200 grams of milk
• 100 gram Butter
• 100-gram pc sugar
• 50-grams cocoa powder
• 1 tsp spoon baking powder
• 1/2 tsp spoon baking soda
• 1/4 tsp salt

Instructions

• To make a chocolate cake, first, take a cake-maker and heat it lightly and apply butter on it and make it smooth. Now put the maida in the pot and spread it all around.

• Now add flour in a vessel, add salt, baking soda, baking powder and cocoa powder and mix it well. Now filter all this mixture with the help of sieve once.

• Take the second vessel and put ghee, sugar and condensed milk in it and mix it well and prepare a solution. Take this solution thoroughly and get fat. Now mix the flour with this mixture and take it off well and keep it carefully. Do not make kernels in the mixture. Add a little milk to the mixture and keep it fatty well and prepare a mixture of cake

• Now take a cooker and put salt in his bottom and put it on the gas for heating. After doing so, take a cake with a cake that is already kept as smooth and then put a mixture of cake made and spread it.

• Place this vessel in a hot cooker and cover the lid upside down. Leave the city out of the lid and leave the cake for a while to cook. After 15-20 minutes remove the lid and see if your cake will be ready.

• Leave it to cool for a while, after some time, with the help of a knife, remove the cake from the utensil and prepare your delicious and cheesy chocolate cake. Prepare it for everyone.

Chocolate Cake

Chocolate Cake Recipes -2018 | Basic Chocolate Cake Simple Recipes

Author: ALL SIMPLE RECIPES

Prep time: 25 mins
Cook time: 30 mins
Total time: 55 mins
Serves: 1 Double layer cake

Ingredients
2 cups flour
¾ cups cocoa powder
1 ½ tsp baking powder
2 tsp baking soda
pinch of salt
1 cup milk
1 tsp vanilla essence
2 cups sugar
½ cup oil
1 cup boiling water or hot coffee
2 eggs


Guidelines 

1 Preheat the broiler to 180°C. Line two 23cm round cake skillet, or one 23x33cm rectangular preparing dish, with wax paper. Oil the paper and the sides of the container well.

2 In an expansive bowl, filter the dry fixings together.

3 Include the eggs, drain, oil and vanilla substance and beat with an electric blender for around two minutes. Include the bubbling water or espresso and blend until consolidated.

4 Empty the hitter equally into the readied container and prepare for 30-40 minutes.

5 To test if the cake is prepared, embed a toothpick into the centre of the container. In the event that it tells the truth, the cake is prepared. A solitary rectangular cake will take somewhat longer to prepare than two round layers.

6 Slide a blade around the edge of each cake to relax it from the skillet, turn the container over onto a metal rack and peel off the paper.

7 Give the cake a chance to cool totally before covering with icing. For icing formulas – see connect beneath


Ready To Our Chocolate Cake Recipes

Top 10 Delicious Indian Recipes In Under 30 Minutes, 10 Delicious Indian Vegetarian Recipes

Sania Mirza gave birth to a baby girl

Hyderabad: Tennis star Sania Mirza has given birth to her baby boy. Shoaib Malik, the husband, revealed this on Twitter. Shoaib Malik tweeted that he was pleased to announce the announcement and that his son was born and that his wife Sania was healthy and that everyone's blessings and blessings were celebrated. Shoaib's manager Ameb Haq also tweeted baby Mirza Malik. The baby is safe and the father is no longer bored. Filmmaker Farah Khan also posted this in the Instagram. Khan commented that Sania was the aunty.
In April, Sania revealed that she was pregnant. She posted a graphic picture and revealed this. The sixth Grand Slam champion, Sania Mirza, later confirmed her pregnancy. Sania has given birth to a baby girl in a hospital in Hyderabad. Sania's sister Annamarie also tweeted the matter. In San Diego's birthday,

Sania Mirza gave birth to a baby boy

Hyderabad Tennis star Sania Mirza gave birth to a pendant baby on Tuesday. Her husband Shoaib Malik tweeted that the baby was healthy.

Hyderabad: Indian tennis star Sania Mirza has given birth to a baby boy in Hyderabad. This was revealed by her husband and Pakistani cricketer Shoaib Malik on Twitter. Sonia's health is also good. Thank you for your vice and tweeted fans. Filmmaker Farah Khan has revealed the content of Sania's' She was posted on Instagram by Congrats for Sania.

Mirza-Malik is a symbol of love for Shoaib

How To Make Vegetable Biryani Recipe In Cooker, Veg Biryani In Cooker

How are you friends today We will learn how to make a Vegetable Biryani Recipe In Cooker, Friends, this is a wonderful and very delicate dish and it is not a big task to make it at home? Let's start the Veg Biryani Recipe In Cooker

Prep time 30 mins
Cook time 30 mins
Total time 1 hour

Author: All Simple Recipe
Recipe type: rice
Cuisine: Indian
Serves: 4 Servings


 Ingredients Vegetable Biryani Recipe

3 tbsp ghee / clarified butter
2 bay leaf / tej patta
2-inch cinnamon stick / dalchini
1-star anise
5 cloves / lavang
4 cardamom / elachi
½ tsp pepper
½ tsp cumin seeds/jeera
1 medium onion, finely chopped
1 tsp ginger - garlic paste
5 beans, chopped
10 florets gobi/cauliflower
¼ cup peas/matter
1 carrot, chopped
1 potato, cubed
3 mushrooms, sliced
1 cup curd/yoghurt
½ tsp turmeric / haldi
1 tsp Kashmiri chilli powder, lal mirch powder
¼ tsp cumin powder/jeera powder
2 tsp biryani masala
salt to taste
6 tbsp coriander leaves, finely chopped
20 mint/pudina leaves, roughly chopped
6 tbsp onions, fried
1½ cups basmati rice soaked 30 minutes
2 tbsp saffron water
2 cups water


Instructions Vegetable Biryani Recipe 

right off the bat, in an expansive cooker warm ghee and saute flavours.

further, saute onions and ginger - garlic glue well.

furthermore, include blended vegetables and saute till all vegetable recoils.

presently include in curd keeping fire low.

likewise, include zest powder and salt to taste. blend well.

likewise include coriander leaves, mint leaves and browned onions.

spread doused basmati rice.

additionally, sprinkle biryani masala powder and salt.

likewise put in coriander leaves, mint and fricasseed onions.

furthermore, pour in saffron water and ghee.

pour water and stew for 25 minutes.

at long last, serve veg biryani arranged in cooker alongside raita.


READY TO OUR Biryani Recipe Veg

10 Easy Quick Bread Recipes, Makes Bread Recipes Easy at Home

Hello friends today I'm up to 10 Easy Quick Bread Recipes I'll tell you about it

• 1 Blueberry Brunch Loaf 

I get a kick out of the chance to make uncommon breakfasts on the end of the week for my significant other and youngsters. This current formula's sweet icing truly makes the officially delectable blueberry bread considerably more delectable.

• 2 Easy Banana Bread 

I watch a few adolescents every day while their folks are grinding away. They come running when I report it's a great opportunity to cook. This simple banana bread is one of their most loved treats to help prepare and eat

• 3 Rhubarb Bread 

This is a significant decent bread – our family truly appreciates it! It's likewise brisk and simple to get ready when you have the rhubarb diced.

• 4 Chocolate Zucchini Bread 

I shred and stop zucchini from my garden each mid-year with the goal that I can make this bread throughout the entire winter. Our family cherishes this chocolaty treat.

• 5 Autumn Pear Bread 

Pears give these little portions scrumptious flavour and help keep them decent and soggy. They're awesome to wrap up in saran wrap and give as blessings.

• 6 Chocolate Chip Cherry Bread 

Chips, fruits, bananas, pecans… This snappy bread is stuffed loaded with treats.

• 7 Zucchini Banana Bread 

I got this Zucchini Banana Bread formula from a companion at work and now it's one of my top choices. It makes three little portions, yet they solidify exceptionally well.

• 8 Easy Irish Soda Bread 

This is the best Irish pop bread I've ever had. It's lighter and gentler than most others I've attempted. We like cuts spread with whipped margarine.

• 9 Sweet Potato Cinnamon Bread 

My family adores snappy bread. This one is sodden and hot. On the off chance that you don't have smaller than expected portion dish it works similarly too in standard size skillet.

• 10 Golden Lemon Bread 

HOW TO MAKE CHEESY GARLIC BREAD RECIPES, MAKE A TASTY CHEESY GARLIC BREAD

Hello, friends today we will learn to make a new recipe that recipe the name of a recipe CHEESY GARLIC BREAD.
This is a very fun recipe and many are easily made at home,


Planning Time: 5mn

Cook Time: 15mn

Add up to Time: 20mn


INGREDIENTS

1 portion french bread

1/2 glass margarine, diminished

2 tablespoons slashed parsley, isolated

5 cloves garlic, minced

1 glass crisp ground Mozzarella cheddar

1/2 glass crisp ground sharp cheddar

1/2 glass crisp ground Parmesan Cheese


INSTRUCTIONS

Cut French bread wanders off in fantasy land into equivalent amounts of the long way.

Place each half, cut side up, on a foil line planning sheet. Put aside.

Mix together loosened up margarine, minced garlic and 1 tablespoon newly sliced parsley.

Spread impartially on each half of the french bread relax.

In a little bowl unite cheddar by then sprinkle evenhandedly over the bread.

Sprinkle remaining parsley even completed the cheeses.

Warmth in the 350-degree grill for 20 minutes.

Turn on the flame broil to high, move the rack to the best position, and singe for 2-3 minutes until the point that the moment that cheddar is splendid and bubbly.

Enable bread to cool and cheeses to set for around 10 minutes before cutting and serving.

Prepared TO OUR CHEESY GARLIC BREAD

I don't share a great idea of liberal solace sustenance recipes on here other than treats so I figured it was expected time to share a recipe like so. This bread is so great I experienced considerable difficulties knowing when to stop! I needed to simply continue going after a great many slices. Gooey, garlic-y delightfulness!

PEANUT BUTTER AND BANANA SANDWICH, Healthy Peanut Butter and Banana Sandwich Recipes

How To Make Basic Bread From Dough Without Yeast Recipe

Best French Toast Recipe, Classic French Toast Recipe Make At Home Easily

Any thick bread, for example, challah, brioche, or sourdough will work for this straightforward French toast formula.

Ingredients

Eggs Large White
1 1/2 cups heavy cream, half-and-half, or milk
2 tablespoons pure vanilla extract
1/2 teaspoon ground cinnamon
Pinch of ground nutmeg
Pinch of salt
6 slices (1-inch-thick) bread, preferably day old
4 tablespoons unsalted butter
4 tablespoons vegetable oil
Pure maple syrup, for serving (optional)

Directions

1. Whisk together eggs, cream, vanilla, cinnamon, nutmeg, and salt in a medium bowl; put aside. 

2. Place bread in a shallow preparing dish sufficiently substantial to hold bread cuts in a solitary layer. Pour egg blend over bread; splash 10 minutes. Turn cuts over; douse until drenched through, around 10 minutes more. 

3. Preheat stove to 250 degrees. 

4 Place a wire rack on a heating sheet, and put aside.

5 Warmth 2 tablespoons spread and 2 tablespoons vegetable oil in a skillet over medium warmth.

6  Broil a large portion of the bread cuts until brilliant darker, 2 to 3 minutes for each side.

7 Exchange to wire rack; put in broiler while cooking remaining bread. Wipe skillet, and rehash with outstanding margarine, oil, and bread. Keep in the stove until prepared to serve.

8 Serve warm with unadulterated maple syrup, if wanted.

Make Banana Bread Recipes Easy To Home | Easy Banana Bread Recipe, Banana Bread Recipes With Oil

HOW TO MAKE BASIC WHITE BREAD FOR KITCHENAID, Basic Homemade Bread Recipe, Homemade White Bread Recipe

In case you'd get a kick out of the opportunity to figure to figure out how to prepare bread, here's a brilliant place to begin. This basic white bread recipe heats up flavorful brilliant darker. There's not at all like the custom-made fragrance floating through my kitchen as it heats.

The Best Banana Bread Recipe | Easy Banana Nut Bread Recipe

How To Make Healthy Banana Bread Recipe | Healthy Banana Bread With Yogurt

This nut free banana bread resembles a pillowy piece of banana paradise. It will influence you to overlook that it is genuinely solid.

Course Breakfast
Cuisine American
Prep Time 15 minutes
Cook Time 14 minutes
Calories 152 kcal


Ingredients

3/4 cup whole wheat flour*
3/4 cup unbleached all-purpose flour*
1/2 teaspoon baking powder
1 teaspoon baking soda
1/2 teaspoon salt
1/2 cup 2% Greek yoghurt I used Fage
1/8 cup canola oil
1 teaspoon pure vanilla extract
1/2 cup sugar
1 egg
3 medium bananas mashed
1/2 tablespoon oats optional garnish


Instructions

1 Preheat oven to 350 degrees.

2 Blend the flours, preparing pop, heating powder and salt in a medium blending dish. Put aside.

3 In a stand blender, including the oil, vanilla, sugar, egg, Greek yoghurt and squashed bananas

4 Blend on low until all around joined around 1 minute. 

5 Gradually join the dry fixings with the blender on low, and blend until very much consolidated. 

6 Fill a piece skillet, and best with 1/2 tablespoon of oats for embellishing (discretionary). 

7 Prepare at 350 for around 55 minutes, until the point when toothpick confesses all.


Recipe Notes

* You may utilize all entire wheat cake flour to make this formula. Things being what they turn out incredible! On the off chance that you are utilizing customary entire wheat flour, I would propose following the formula and utilizing a large portion of generally useful. Generally, your role will be excessively thick. 

One serving is 4 PointsPlus on Weight Watchers. The formula manufacturer was utilized to ascertain focuses for this formula. 

Extra sustenance data is inexact and was figured utilizing a formula nourishment mark generator.